Laura’s cake pops are made by crumbling and compressing a baked cake until it is smooth and fudge like in consistency. Then it is molded into fun shapes or balls, covered in chocolate or candy coating and served on a stick. With a full selection of flavors, and a variety of ice-cream sundae like toppings, Laura’s cake pops bring a creative and delightfully tasty flare to any event or gathering. Now YOU can come learn how to make them!! Everything will be provided for you, just bring something to carry them home in.
$18 per person or $30 for two people. Children are welcome with an adult. Preregistration required.